hotel.dordogne

Savourez un séjour de détente et de plaisirs de la table à La Salvetat et économisez sur nos tarifs habituels.

L’Offre Early Bird*

Pour bénéficier de notre offre spéciale “Premier arrivé-premier servi”, réservez simplement  auprès de notre établissement un séjour de 4 nuits ou plus, confirmé par le paiement d’arrhes correspondant à 30% du montant total de votre séjour, et ce avant la fin du mois de mars 2010, et nous vous offrons une réduction de 10% sur le tarif hébergement et demi-pension.

Voir notre site internet www.lasalvetat.com 


Clients fidèles
Si vous avez séjourné dans notre hôtel en 2009, cette offre spéciale est cumulable avec les 5 % de réduction déjà offerts par votre fidélité, ce qui vous permet de cumuler une réduction totale de 15 %.  Lors de votre réservation, n’hésitez pas à nous rappeler que vous êtes déjà venu à La Salvetat en 2009.

*Merci de noter qu’un nombre limité de chambres est disponible pour cette offre et qu’une fois que ce quota à été vendu, les tarifs normaux s’appliqueront.  Offres valables selon les disponibilités (boissons et repas autres que ceux mentionnés dans l’offre non compris).

Enjoy the La Salvetat experience with a relaxing stay and superb dining and save on our normal prices too!

Early Bird Offer*

To take advantage of our Early Bird offer, simply reserve a stay of 4 or more nights, confirm by a payment of 30% deposit before end of March 2010 and receive a discount of 10% off hotel accommodation and demi-pension rates.

See our website for more information www.lasalvetat.com


Returning clients
If you have stayed with us in 2009, this offer is cumulative with your 5% loyalty discount giving a total discount of 15%.  Please ensure you claim your loyalty discount at the time of reservation.

*Please note a limited number of rooms are available for this offer and once the allocation has been sold the normal tariffs will apply.  All offers are subject to availability and prices exclude wine and drinks.

Cancellation/Curtailment
In case of cancellation, under the French Code Civil, the deposit is non-refundable.  In case of curtailment, the cost of the total stay as originally reserved is payable.  We suggest suitable travel insurance is taken to cover costs of cancellation etc.

Welcome to our October e-newsletter. 

We are all enjoying the Indian summer in this beautiful area of the Perigord and with it the possibility of eating out on the terrace at lunchtime (and some evenings too) accompanied by the bellowing of the red deer!

Monthly Champagne Draw Winners for September

The lucky winner of a bottle of Julian de Savignac Premier Cru champagne in our Monthly Champagne Draw in conjunction with Julien de Savignac, is M^r et M^me Chanel of Lanquais.  Each time you dine with us fill in your details and you will automatically be entered into the draw.

For your Diary …..

Art Exhibition ‘Décrochage’ Saturday 24 October 18h00-20h00

The exhibition of art by local artist Ariane Lumen runs until 1 November and we are planning a little ‘soiree dégustation du terroir’ for the ‘décrochage’ (literally the taking down) of her works on Saturday 24 October at 18h00.  The evening is run in partnership with Chateau Masburel of Fougueyrolles near Saint Foy la Grande (click on their name to read a Daily Telegraph article on their history) and an artisanal producer of foie gras, Antoine Moussette of Saint Georges de Montclar.  Chateau Masburel’s red wines, based on Merlot, Cabernet Sauvignon and Cabernet Franc grape varieties together with their dry, semi-dry and sweet whites are regularly winning top prizes in major wine exhbitions.

Ariane will also present some new work from her series 'Lady Butterfly' .  Ariane’s website is www.arianelumenart.odexpo.com e-mail: alume@orange.fr  Tel 05 53 81 52 31 Portable   06 32 96 64 40

In order to cater for numbers could you please indicate as soon as possible if you would like to join us.  As the event is being held in our restaurant we will not be open for dinner that evening.

Midweek Restaurant Discount Card

As a thank you to our regular clients choosing our normal 3 course menu we are offering a restaurant discount card to enable you to have a 10% discount off your next 3 course menu Tuesday-Thursday at La Salvetat during October 2009.   This card cannot be used with any other special offer and excludes menu Sympa and special group/bank holiday menus.

From the kitchen

Yoann’s Bistrot additions to our normal traditional Autumn menu are proving very popular particularly at lunchtime as part of our Menu Sympa at 15€ (amuse bouche, main course, coffee + douceur and a glass of Bergerac wine).  Suggestions include leg of rabbit with a dijon mustard sauce, a tajine of lamb with apricots or raisins, lamb shank slow-cooked in a Bergerac wine reduction and figs fresh from the garden poached in Masarla with vanilla pods.  Please telephone for the suggestion of the day. 

Staff

We say ‘au revoir’ and a big thank you to Cyril Gordet our aide en cuisine and Cathy Bibracher who has been our breakfast helper this year.  Cathy competes in dressage to an international level and we wish her continued success.